Specification | 5% 25% Anthocyanin; 30% Polyphenols UV |
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Botanical Source | Palm |
Package | 25 kg/drum |
Storage | Stored in cool & dry places, protected from direct sunlight and heat. |
Specification | 20% Polyphenols UV; 5% 17% 25% Vitamin C HPLC |
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Botanical Source | Malpighia glabra |
Package | 25 kg/drum |
Storage | Stored in cool & dry places, protected from direct sunlight and heat. |
Product Name | Acetyl-resveratrol |
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CAS No. | 42206-94-0 |
Molecular Formula | C20H18O6 |
Molecular Weight | 354.36 |
Botanical Source | Polygonum Cuspidatum Sieb |
Purity | 98% HPLC |
Appearance | White powder with slight yellow cast |
Package | 25 kg/drum |
Storage | Stored in cool & dry places, protected from direct sunlight and heat. |
Shelf Life | 2 years |
Purity | Over 98% pure, ensuring a premium product for precise scientific research. |
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Source | Extracted from Aconitum species using advanced extraction techniques. |
Form | Supplied as a fine powder, enabling versatile application in research and product development. |
Purity | Over 98% pure, ensuring a high-quality product for effective application in research and health supplements. |
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Source | Ethically extracted from the Corydalis yanhusuo plant, utilizing advanced extraction techniques to preserve bioactivity. |
Form | Supplied as a fine powder, facilitating ease of use in formulations, experiments, and product development. |
Purity | Over 98% pure, ensuring a high-quality product for effective application. |
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Source | Ethically extracted from the roots of Lithospermum erythrorhizon, using sustainable practices to ensure environmental integrity. |
Form | Supplied as a fine powder, facilitating ease of use in formulations and experimental setups. |