Standard Herbal Extract

Bamboo Leaf Extract Safety Tips

Handling of Bamboo Leaf Extract should only be performed by personnel trained and familiar with the handling of potent active pharmaceutical ingredients. Moderate to severe irritant to the skin and eyes.

References

• 1. TLC screening for antioxidant activity of extracts from fifteen bamboo species and identification of antioxidant flavone glycosides from leaves of Bambusa. textilis McClure.
  Wang J, Yue YD, Tang F, Sun J.Molecules. 2012 Oct 19;17(10):12297-311. doi: 10.3390/molecules171012297.
• 2. Application of near infrared spectroscopy for the rapid determination of antioxidant activity of bamboo leaf extract.
  Wu D, Chen J, Lu B, Xiong L, He Y, Zhang Y.Food Chem. 2012 Dec 15;135(4):2147-56. doi: 10.1016/j.foodchem.2012.07.011. Epub 2012 Jul 10.
• 3. Rapid Screening for Flavone C-Glycosides in the Leaves of Different Species of Bamboo and Simultaneous Quantitation of Four Marker Compounds by HPLC-UV/DAD.
  Wang J, Yue YD, Jiang H, Tang F.Int J Anal Chem. 2012;2012:205101. doi: 10.1155/2012/205101. Epub 2012 May 10.
• 4. Effects of a high-fat diet and bamboo extract supplement on anxiety- and depression-like neurobehaviours in mice.
  Del Rosario A, McDermott MM, Panee J.Br J Nutr. 2012 Oct;108(7):1143-9. Epub 2012 Feb 7.
• 5. Phenolic compounds and anti-oxidant capacity of twelve morphologically heterogeneous bamboo species.
  Van Hoyweghen L, De Beer T, Deforce D, Heyerick A.Phytochem Anal. 2012 Sep-Oct;23(5):433-43. doi: 10.1002/pca.1377. Epub 2012 Jan 2.
• 6. Reduction of blood lead levels in lead-exposed mice by dietary supplements and natural antioxidants.
  Jiao J, Lü G, Liu X, Zhu H, Zhang Y.J Sci Food Agric. 2011 Feb;91(3):485-91. doi: 10.1002/jsfa.4210. Epub 2010 Oct 28.
• 7. The effect of bamboo extract on hepatic biotransforming enzymes–findings from an obese-diabetic mouse model.
  Koide CL, Collier AC, Berry MJ, Panee J.J Ethnopharmacol. 2011 Jan 7;133(1):37-45. doi: 10.1016/j.jep.2010.08.062. Epub 2010 Sep 9.
• 8. Coumarins from the leaves of Bambusa pervariabilis McClure.
  Sun J, Yue YD, Tang F, Guo XF.J Asian Nat Prod Res. 2010 Mar;12(3):248-51. doi: 10.1080/10286020903578658.
• 9. Cancer preventive effect of Kumaizasa bamboo leaf extracts administered prior to carcinogenesis or cancer inoculation.
  Seki T, Maeda H.Anticancer Res. 2010 Jan;30(1):111-8.
• 10. Toxicological implications of aqueous extract of Bambusa vulgaris leaves in pregnant Dutch rabbits.
  Yakubu MT, Bukoye BB, Oladiji AT, Akanji MA.Hum Exp Toxicol. 2009 Sep;28(9):591-8. doi: 10.1177/0960327109106975. Epub 2009 Sep 15.
• 11. Abortifacient potentials of the aqueous extract of Bambusa vulgaris leaves in pregnant Dutch rabbits.
  Yakubu MT, Bukoye BB.Contraception. 2009 Sep;80(3):308-13. doi: 10.1016/j.contraception.2009.03.003. Epub 2009 Apr 22.
• 12. Flavonoids from the leaves of Pleioblastus argenteastriatus.
  Guo XF, Yue YD, Tang F, Wang J, Yao X.J Asian Nat Prod Res. 2008 Sep-Oct;10(9-10):903-7. doi: 10.1080/10286020802181422.
• 13. [Detection of antioxidative capacity of bamboo leaf extract by scavenging superoxide anion free radical].
  Guo XF, Yue YD, Tang F, Wang J, Yao X.Guang Pu Xue Yu Guang Pu Fen Xi. 2008 Aug;28(8):1823-6. Chinese.
• 14. Immunostimulation-Mediated Anti-tumor Activity of Bamboo (Sasa senanensis) Leaf Extracts Obtained Under ‘Vigorous’ Condition.
  Seki T, Kida K, Maeda H.Evid Based Complement Alternat Med. 2010 Dec;7(4):447-57. doi: 10.1093/ecam/nen026. Epub 2008 May 7.
• 15. [Detection of antioxidative capacity of bamboo leaf extract by scavenging organic free radical DPPH].
  Guo XF, Yue YD, Tang F, Wang J, Yao X.Guang Pu Xue Yu Guang Pu Fen Xi. 2008 Jul;28(7):1578-82. Chinese.
• 16. Bamboo culm extract supplementation elevates HDL-cholesterol and ameliorates oxidative stress in C57BL/6 mice fed atherogenic diet.
  Lee MJ, Kim MJ, Song YS, Song YO, Moon GS.J Med Food. 2008 Mar;11(1):69-77. doi: 10.1089/jmf.2007.009.
• 17. Reduction of acrylamide and its kinetics by addition of antioxidant of bamboo leaves (AOB) and extract of green tea (EGT) in asparagine-glucose microwave heating system.
  Zhang Y, Ying T, Zhang Y.J Food Sci. 2008 Mar;73(2):C60-6. doi: 10.1111/j.1750-3841.2007.00619.x.
• 18. Study on reduction of acrylamide in fried bread sticks by addition of antioxidant of bamboo leaves and extract of green tea.
  Zhang Y, Zhang Y.Asia Pac J Clin Nutr. 2007;16 Suppl 1:131-6.
• 19. Antioxidant flavone glycosides from the leaves of Sasa borealis.
  Park HS, Lim JH, Kim HJ, Choi HJ, Lee IS.Arch Pharm Res. 2007 Feb;30(2):161-6.
• 20. Toxicology and safety of antioxidant of bamboo leaves. Part 2: developmental toxicity test in rats with antioxidant of bamboo leaves.
  Lu B, Wu X, Shi J, Dong Y, Zhang Y.Food Chem Toxicol. 2006 Oct;44(10):1739-43. Epub 2006 Jun 3.

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