Best Herbal Extracts

Standard Herbal Extract

Green Coffee Bean Extract

Specification:

10%, 50% Chologenic acid HPLC; 50% Total Chologenic acid HPLC

Botanical Source:

Coffea Arabica L

Package:

25 kg/drum

Storage:

Stored in cool & dry places, protected from direct sunlight and heat.

SKU HE3474 Category

Green Coffee Bean Extract Safety Tips

Handling of Green Coffee Bean Extract should only be performed by personnel trained and familiar with handling potent active pharmaceutical ingredients. Moderate to severe irritant to the skin and eyes.

References

  • 1. In vitro evaluation of topical biocide and antimicrobial susceptibility of Staphylococcus pseudintermedius from dogs.
    Valentine BK, Dew W, Yu A, Weese JS.Vet Dermatol. 2012 Dec;23(6):493-e95. doi: 10.1111/j.1365-3164.2012.01095.x. Epub 2012 Oct 11.
  • 2. A mitochondria-dependent pathway mediates the apoptosis of GSE-induced yeast.
    Cao S, Xu W, Zhang N, Wang Y, Luo Y, He X, Huang K.PLoS One. 2012;7(3):e32943. doi: 10.1371/journal.pone.0032943. Epub 2012 Mar 5.
  • 3. Partial dehydration and cryopreservation of Citrus seeds.
    Graiver N, Califano A, Zaritzky N.J Sci Food Agric. 2011 Nov;91(14):2544-50. doi: 10.1002/jsfa.4427. Epub 2011 May 2.
  • 4. [Mouthwash solutions with microencapsuled natural extracts: Efficiency for dental plaque and gingivitis].
    Vervelle A, Mouhyi J, Del Corso M, Hippolyte MP, Sammartino G, Dohan Ehrenfest DM.Rev Stomatol Chir Maxillofac. 2010 Jun;111(3):148-51. doi: 10.1016/j.stomax.2009.09.014. Epub 2010 Jun 4. French.
  • 5. Evaluation of natural antimicrobials on typical meat spoilage bacteria in vitro and in vacuum-packed pork meat.
    Schirmer BC, Langsrud S.J Food Sci. 2010 Mar;75(2):M98-M102. doi: 10.1111/j.1750-3841.2009.01485.x.
  • 6. Chitosan-based microcapsules containing grapefruit seed extract grafted onto cellulose fibers by a non-toxic procedure.
    Alonso D, Gimeno M, Sepúlveda-Sánchez JD, Shirai K.Carbohydr Res. 2010 Apr 19;345(6):854-9. doi: 10.1016/j.carres.2010.01.018. Epub 2010 Feb 1.
  • 7. Combined effect of MAP and active compounds on fresh blue fish burger.
    Del Nobile MA, Corbo MR, Speranza B, Sinigaglia M, Conte A, Caroprese M.Int J Food Microbiol. 2009 Nov 15;135(3):281-7. doi: 10.1016/j.ijfoodmicro.2009.07.024. Epub 2009 Jul 30.
  • 8. Chemical decontamination of Campylobacter jejuni on chicken skin and meat.
    Riedel CT, Brøndsted L, Rosenquist H, Haxgart SN, Christensen BB.J Food Prot. 2009 Jun;72(6):1173-80.
  • 9. Hypoglycemic and hypolipidemic effects of methanol seed extract of Citrus paradisi Macfad (Rutaceae) in alloxan-induced diabetic Wistar rats.
    Adeneye AA.Nig Q J Hosp Med. 2008 Oct-Dec;18(4):211-5.
  • 10. Physical properties of Gelidium corneum-gelatin blend films containing grapefruit seed extract or green tea extract and its application in the packaging of pork loins.
    Hong YH, Lim GO, Song KB.J Food Sci. 2009 Jan-Feb;74(1):C6-C10. doi: 10.1111/j.1750-3841.2008.00987.x.
  • 11. Use of natural compounds to improve the microbial stability of Amaranth-based homemade fresh pasta.
    Del Nobile MA, Di Benedetto N, Suriano N, Conte A, Lamacchia C, Corbo MR, Sinigaglia M.Food Microbiol. 2009 Apr;26(2):151-6. doi: 10.1016/j.fm.2008.10.003. Epub 2008 Oct 18.
  • 12. Methanol seed extract of Citrus paradisi Macfad lowers blood glucose, lipids and cardiovascular disease risk indices in normal Wistar rats.
    Adeneye AA.Nig Q J Hosp Med. 2008 Jan-Mar;18(1):16-20.
  • 13. Study on the synergic effect of natural compounds on the microbial quality decay of packed fish hamburger.
    Corbo MR, Speranza B, Filippone A, Granatiero S, Conte A, Sinigaglia M, Del Nobile MA.Int J Food Microbiol. 2008 Oct 31;127(3):261-7. doi: 10.1016/j.ijfoodmicro.2008.07.014. Epub 2008 Jul 19.
  • 14. Validation of a quantitative NMR method for suspected counterfeit products exemplified on determination of benzethonium chloride in grapefruit seed extracts.
    Bekiroglu S, Myrberg O, Ostman K, Ek M, Arvidsson T, Rundlöf T, Hakkarainen B.J Pharm Biomed Anal. 2008 Aug 5;47(4-5):958-61. doi: 10.1016/j.jpba.2008.03.021. Epub 2008 Mar 28.
  • 15. Effectiveness of some substances in the control of carrot and parsley roots against fungal diseases.
    Nawrocki J.Commun Agric Appl Biol Sci. 2007;72(4):819-24.
  • 16. [Survey of synthetic disinfectants in grapefruit seed extract and its compounded products].
    Sugimoto N, Tada A, Kuroyanagi M, Yoneda Y, Yun YS, Kunugi A, Sato K, Yamazaki T, Tanamoto K.Shokuhin Eiseigaku Zasshi. 2008 Feb;49(1):56-62. Japanese.
  • 17. Simultaneous identification and quantification by liquid chromatography of benzethonium chloride, methyl paraben and triclosan in commercial products labeled as grapefruit seed extract.
    Avula B, Dentali S, Khan IA.Pharmazie. 2007 Aug;62(8):593-6.
  • 18. Growth inhibitory effect of shelf life extending agents on Bacillus subtilis IAM 1026.
    Mitsuboshi S, Obitsu R, Muramatsu K, Furube K, Yoshitake S, Kiuchi K.Biocontrol Sci. 2007 Jun;12(2):71-5.
  • 19. Grapefruit seed extract is a powerful in vitro agent against motile and cystic forms of Borrelia burgdorferi sensu lato.
    Brorson O, Brorson SH.Infection. 2007 Jun;35(3):206-8. No abstract available.
  • 20. Red Mexican grapefruit: a novel source for bioactive limonoids and their antioxidant activity.
    Mandadi KK, Jayaprakasha GK, Bhat NG, Patil BS.Z Naturforsch C. 2007 Mar-Apr;62(3-4):179-88.

Details

Specification

10%, 50% Chologenic acid HPLC; 50% Total Chologenic acid HPLC

Botanical Source

Coffea Arabica L

Package

25 kg/drum

Storage

Stored in cool & dry places, protected from direct sunlight and heat.










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